Download e-book for iPad: American Diabetes Association Guide to Herbs and Nutritional by Laura Shane-McWhorter C.D.E

By Laura Shane-McWhorter C.D.E

ISBN-10: 1580403182

ISBN-13: 9781580403184

If you take, or are wondering taking, an herb, dietary complement, or different average product to regard your diabetes, you would like trustworthy, impartial info from the well-known specialist on complementary and replacement drugs for diabetes. this is every little thing you want to find out about forty of the most well-liked substitute cures used for diabetes, together with: purported merits and urged dosages; research and trial synopses; facet impression and drug interplay listings; and lots more and plenty more.

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Extra info for American Diabetes Association Guide to Herbs and Nutritional Supplements: What You Need to Know from Aloe to Zinc

Sample text

Food and Drug Administration (FDA) approves dietary supplements, you are not alone. A 2002 poll showed that 58 percent of Americans believe that government agencies, such as the FDA, must approve herbal products before they can be sold to the public. However, dietary supplements do not need FDA approval. Under legislation passed in 1994, called the Dietary Supplement Health and Education Act, supplements are considered foods, not drugs. Therefore, supplements do not have to undergo the same stringent approval process as drugs.

It is cultivated as both food and medicine in various parts of the world, including India, Asia, Africa, and South America. It gets its name from its signature bitter taste. Traditionally, bitter melon has been used to treat psoriasis, gastrointestinal disorders, kidney stones, and fever. As a topical agent, it’s often used for wounds and infections. Women have used bitter melon to help induce menstruation and terminate pregnancies. Recently it has also been used to treat cancer and HIV. USES People with type 1 or type 2 diabetes use the fruit and seeds of bitter melon.

Others take dietary supplements in addition to prescribed medications to treat their blood glucose or complications of diabetes. What all these patients need is guidance on the benefits and cautions of using these substances. Two of my patients with diabetes who have used dietary supplements (their names and some details have been changed) illustrate this need. One patient was a middle-aged woman named Jackie, who had just been diagnosed with type 2 diabetes. She had already been taking medications for her high blood pressure and depression.

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American Diabetes Association Guide to Herbs and Nutritional Supplements: What You Need to Know from Aloe to Zinc by Laura Shane-McWhorter C.D.E

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